Drinks
Pineapple compote
55 min4 serv.20 февр. 2026 г.
Description
The compote turns out moderately sweet, with a slight tartness and a delicate pineapple aroma. Instead of citric acid, you can add lemon juice or lime juice. The drink tastes best when made from overripe, but not spoiled, fruits. The beverage is ready to serve.
Instructions
- 1
Step 1
Prepare all the necessary ingredients for making pineapple compote. Wash the fruit thoroughly and dry it.
- 2
Step 2
Peel the pineapple, cut it into pieces, and place in a saucepan.
- 3
Step 3
Add the citric acid to the saucepan.
- 4
Step 4
Add sugar to the pineapple.
- 5
Step 5
Pour water into a saucepan and place over medium heat. Bring the compote to a boil, reduce the heat, and simmer for 15 minutes. Remove from heat, cover with a lid, and let it steep and cool.
- 6
Step 6
Our fresh pineapple compote is ready!