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Plum compote
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Plum compote

30 min4 serv.20 февр. 2026 г.

Description

Below I will tell you in more detail. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Wash the plums and dry them. Cut the large plums in half, while the small ones can be left whole.

  3. 3

    Step 3

    Step 3

    Transfer the plums into a clean sterilized jar.

  4. 4

    Step 4

    Step 4

    Pour boiling water from the kettle into the jar to the very top. Cover with a lid and let it sit for 10 minutes.

  5. 5

    Step 5

    Step 5

    Carefully pour the water from the jar into a saucepan. Add sugar and citric acid. Bring to a boil and simmer for a couple of minutes until the sugar is completely dissolved.

  6. 6

    Step 6

    Step 6

    Pour the hot syrup back into the jar. Seal the lid tightly.

  7. 7

    Step 7

    Step 7

    Turn the jar upside down, wrap it in a towel, and leave it until completely cooled. After that, the jar can be stored in a cool, dark place.

  8. 8

    Step 8

    Step 8

    Plum compote "Assorted" is ready.