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Mint compote
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Mint compote

180 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. If you don't have dried fruits, you can use fresh apples. Simmer for 10 minutes after boiling, then follow the recipe. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Squeeze the juice from the lemon and put it in the refrigerator.

  3. 3

    Step 3

    Step 3

    Pour water into a saucepan, add apples, and place over heat. Boil for 10 minutes after boiling, then reduce the heat.

  4. 4

    Step 4

    Step 4

    Rinse the mint, remove the tough stems. Chop coarsely.

  5. 5

    Step 5

    Step 5

    Add mint to the apples. Simmer over low heat for 5-7 minutes, then remove from heat. Add sugar.

  6. 6

    Step 6

    Step 6

    Cover with a lid and let it steep for 2 hours.

  7. 7

    Step 7

    Step 7

    After the time has elapsed, strain the compote and add cooled lemon juice. If necessary, add sugar to taste.

  8. 8

    Step 8

    Step 8

    The compote is ready!