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Mango compote
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Mango compote

50 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I'll tell you more details below.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    If using fresh mango, peel it, remove the pit, and cut into cubes. Thaw frozen mango completely and, if necessary, cut into pieces of suitable size.

  3. 3

    Step 3

    Step 3

    Place the mango in a saucepan, pour in the water, add sugar and citric acid.

  4. 4

    Step 4

    Step 4

    Bring to a boil and cook for 15 minutes.

  5. 5

    Step 5

    Step 5

    Let the finished compote steep for 30 minutes, then it can be served.