Cranberry compote for winter
Description
The recipe won't take much time. Compotes are always appropriate, suitable both for festive occasions and for serving simply with lunch or afternoon tea. If you're preserving various drinks, be sure to keep this recipe in mind. A few jars of delicious compote will definitely come in handy. Serve chilled.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Wash the jar for compote and sterilize it over steam. Then place the cranberries into the jar.
- 3
Step 3
Pour boiling water into a jar and let it steep for 10 minutes.
- 4
Step 4
After some time, pour the compote into a saucepan, add sugar, and simmer for one minute.
- 5
Step 5
Return the compote to the jar.
- 6
Step 6
Seal the jar tightly with a lid, turn it upside down, cover with a blanket, and leave undisturbed for 24 hours. Store in the pantry.
- 7
Step 7
Good luck with your preparations!