Cranberry compote for winter storage
Description
The drink is prepared quickly and easily. You can slightly adjust the ingredient proportions. The more berries you add to the jar, the richer the flavor will be. After cooling, store this compote in a cool place, such as a cellar or basement.
Instructions
- 1
Step 1
To make compote from cornelian cherries, prepare the necessary ingredients.
- 2
Step 2
Rinse the dogwood thoroughly under running water and drain in a colander to remove excess water.
- 3
Step 3
Transfer the cornel to a saucepan and add sugar.
- 4
Step 4
Pour water over the berries.
- 5
Step 5
Place the pot over heat and bring to a boil. Simmer the compote for 5–7 minutes, then remove from heat. Let it cool, covered.
- 6
Step 6
Then bring to a boil again.
- 7
Step 7
Sterilize the jars for compote by any convenient method. Scald the lids with boiling water. Pour the compote into sterile jars and screw on the lids.
- 8
Step 8
Turn the jars upside down and check for airtightness. Wrap the jars in a warm blanket and let them cool like that.
- 9
Step 9
The ready-made compote will be a delightful treat to open during winter. Enjoy your snack!