Pear and orange compote for winter
Description
The drink is quick and easy to prepare. Such fruit compotes, aside from various berries and other fruits, confidently remain among the most popular winter beverages. That's why I suggest making a compote for winter using pears and oranges. You can use any variety of pears, preferably ripe but relatively firm ones. This compote is a delicious and healthy drink, rich in vitamins and minerals from pears and oranges. Ready to serve.
Instructions
- 1
Step 1
Prepare the ingredients for making pear and orange compote for winter.
- 2
Step 2
Wash the pears, remove the stems and seed cores. Cut into small slices. Place the pears into a sterilized jar.
- 3
Step 3
Wash the orange. Peel it and remove as much of the white pith as possible. Separate into segments and remove the seeds. Add to the jar with the pears.
- 4
Step 4
Pour boiling water over the pears and orange. Let it stand for 20 minutes. Drain the water into a saucepan and bring to a boil again.
- 5
Step 5
While the water is coming to a boil, add sugar to the jar.
- 6
Step 6
And also citric acid.
- 7
Step 7
Pour boiling water into the jar. Seal with a lid, turn upside down, and wrap in a blanket until completely cooled.
- 8
Step 8
Pear and orange compote for winter is ready to use. Store in a cool place.