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Apricot and bullace compote
Drinks

Apricot and bullace compote

30 min4 serv.20 февр. 2026 г.

Description

The drink is quick and easy to prepare. Nothing is simpler than making a fruit or berry compote. In 25-30 minutes, you'll have a fragrant, healthy, and delicious beverage ready. Chill it and serve for lunch, afternoon snack, or dinner with cookies, gingerbread, or any baked goods. Compote is a perfect ending to any meal.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the apricots and remove the pits. Place them in a saucepan.

  2. 2

    Step 2

    Step 2

    Wash the sloes and add them to the apricots.

  3. 3

    Step 3

    Step 3

    Pour water into the pot with the fruits and place it on the stove.

  4. 4

    Step 4

    Step 4

    Bring the water with the fruit to a boil, then simmer for 20-25 minutes.

  5. 5

    Step 5

    Step 5

    Add sugar to the apricot and plum broth to taste, mix well.

  6. 6

    Step 6

    Step 6

    The apricot and bullace compote is ready. Serve chilled.