
Drinks
Apricot and bullace compote
30 min4 serv.20 февр. 2026 г.
Description
The drink is quick and easy to prepare. Nothing is simpler than making a fruit or berry compote. In 25-30 minutes, you'll have a fragrant, healthy, and delicious beverage ready. Chill it and serve for lunch, afternoon snack, or dinner with cookies, gingerbread, or any baked goods. Compote is a perfect ending to any meal.
Instructions
- 1
Step 1

Wash the apricots and remove the pits. Place them in a saucepan.
- 2
Step 2

Wash the sloes and add them to the apricots.
- 3
Step 3

Pour water into the pot with the fruits and place it on the stove.
- 4
Step 4

Bring the water with the fruit to a boil, then simmer for 20-25 minutes.
- 5
Step 5

Add sugar to the apricot and plum broth to taste, mix well.
- 6
Step 6

The apricot and bullace compote is ready. Serve chilled.