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Meat Patties
Appetizers

Meat Patties

120 min4 serv.21 февр. 2026 г.

Description

This recipe won't take much time. The combination of cheese and nuts is classic and truly time-tested. If you experiment and add a few special touches, it's just as delicious, and the flavor gains new layers. Here's the recipe. The appetizer is ready. Serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Finely chop the bacon and fry it in a skillet until crispy.

  2. 2

    Step 2

    Step 2

    Grate the cheddar cheese on a coarse grater and chop the nuts. Combine all the ingredients, reserving about a third of the bacon and green onion for topping.

  3. 3

    Step 3

    Step 3

    Mix everything thoroughly until smooth.

  4. 4

    Step 4

    Step 4

    Divide the mixture into 8-10 portions. Shape into balls. Wrap in plastic wrap and refrigerate for a couple of hours.

  5. 5

    Step 5

    Step 5

    Take the balls out of the refrigerator and roll each one in pieces of bacon and green onion.

  6. 6

    Step 6

    Step 6

    Place the appetizer on a plate and serve.