Hot dishes
Baked dumplings
60 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. And I also want to contribute my part. Today I will tell you about it. The ready dish can be served at the table.
Instructions
- 1
Step 1
Wash and peel the potatoes. Grate the vegetables on a fine grater. Squeeze out the liquid.
- 2
Step 2
In a bowl, mix the minced meat with sour cream (set aside a little for later), egg, chopped dill and onion. Season the meat mixture with salt and pepper. Add a little water from boiled potatoes.
- 3
Step 3
Form dumplings from the minced meat. First, fry them on both sides until golden brown.
- 4
Step 4
Then transfer the dumplings to a heatproof dish. Lightly coat them with sour cream.
- 5
Step 5
Bake the dish at 200 degrees for 40 minutes.