Hot dishes
Dumplings with minced meat filling
60 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. A simple recipe for potato dumplings with minced meat. These pancakes will especially appeal to potato lovers. Juicy and filling, they make a great dinner dish. Serve hot. You can drizzle with sour cream. Serve hot.
Instructions
- 1
Step 1
Grate the potatoes on a fine grater.
- 2
Step 2
Add flour and eggs. Season with salt and pepper.
- 3
Step 3
Mix.
- 4
Step 4
Add finely chopped onion to the minced meat. Season with salt and pepper. Mix well.
- 5
Step 5
Place the potato mixture onto a preheated skillet with a spoon. Add the meat filling on top.
- 6
Step 6
Pour the potato mixture over the dumplings. Fry on one side over low heat until a golden crust forms.
- 7
Step 7
Flip the dumplings and cook on the other side for another few minutes.
- 8
Step 8
Dumplings with minced meat are ready!