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Squid rings in sour cream
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Squid rings in sour cream

30 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Serve the finished dish hot as a standalone appetizer or with any side dish (pasta, rice, or mashed potatoes). Be sure to add some fresh herbs: green onion, parsley, or dill. Well then, now you know. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Thaw the squid rings and place them in boiling salted water. Cook for 5 minutes, then drain in a colander.

  2. 2

    Step 2

    Step 2

    Melt the butter in a skillet, add the squid rings. Season with pepper and sauté over medium heat for 2-3 minutes.

  3. 3

    Step 3

    Step 3

    Add the sour cream. Mix and simmer covered over low heat for 3 minutes. Remove the dish from the heat and let it stand for 5-6 minutes, covered.

  4. 4

    Step 4

    Step 4

    Serve at the table with fresh herbs.