Beer cocktail
Description
The drink is quick and easy to prepare. Beer pairs perfectly with various mix-ins. Beer cocktails are wonderfully refreshing and quench thirst, while having a low alcohol content. An excellent choice for a summer party. Serve chilled.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
It's best to chill the glasses in the freezer beforehand. Mix salt and ground red pepper on a small plate. Moisten the rims of tall, large glasses with a cut lime. Dip the glass rim into the plate and rotate to create a neat, attractive rim.
- 3
Step 3
Mix tomato juice with ketchup and Tabasco. If desired and available, you can mash fresh chili pepper and ripe tomato into a smooth salsa and use it in the cocktail.
- 4
Step 4
Squeeze the juice from half a lime into each glass.
- 5
Step 5
Fill the glasses with ice to 2/3 of their height.
- 6
Step 6
Pour in the tomato juice and mix.
- 7
Step 7
Pour in the cold beer.
- 8
Step 8
Serve immediately!
- 9
Step 9
Serve lime and salt on the side so that everyone can adjust the cocktail to their taste.