Alcoholic cocktail

Description

The recipe won't take much time. Classic "Mojito" is made with rum, lime, and mint. Crushed ice or ice cubes are added to it. This drink is often served in summer bars, restaurants, and cafes. There are variations using lemon, as well as versions without mint. The drink is pleasantly refreshing and relaxing—give it a try. Can be served.

Instructions

1. 1

   Step 1

   

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   1. Wash the leaves of wild mint (it has a pleasant and delicate aroma), slightly crush them, and place the leaves in a glass.

2. 2

   Step 2

   

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   2. Place sugar, rum, and lime juice into a glass. Use a muddler to crush the contents of the glass.

3. 3

   Step 3

   

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   3. Fill the glass with ice and add a sprig of mint. Serve the drink immediately after preparation.