
Desserts
Coconut truffle
120 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. I'll tell you more details below. Serve chilled.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Combine cocoa butter, coconut cream, and powdered sugar. Melt over a water bath until the cocoa butter becomes liquid.
- 3
Step 3

Mix until smooth, then place in the freezer for half an hour. Every 10 minutes, take the bowl out and stir.
- 4
Step 4

The mixture should become thick enough, but still remain pliable.
- 5
Step 5

Roll the mixture into balls.
- 6
Step 6

Then roll in coconut flakes. Refrigerate for 1 hour.
- 7
Step 7

The coconut truffle is ready.