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Coconut macaroons
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Coconut macaroons

45 min4 serv.21 февр. 2026 г.

Description

First, there will be no familiar shape here, and second, one main ingredient will be replaced with another. Now I want to tell you about it. Can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    1. Beat the egg whites with a mixer until stiff peaks form.

  2. 2

    Step 2

    Step 2

    2. Then, in portions, while continuing to whisk, gradually add the sugar with the zest to the egg whites.

  3. 3

    Step 3

    Step 3

    3. Gently mix the airy batter.

  4. 4

    Step 4

    Step 4

    4. Shape the dough into "pyramids." Place them on a baking sheet lined with parchment paper.

  5. 5

    Step 5

    Step 5

    5. Bake the items for only 9 minutes in the oven at 160 degrees.

  6. 6

    Step 6

    Step 6

    6. Meanwhile, melt the chocolate in a double boiler.

  7. 7

    Step 7

    Step 7

    7. Dip the macaroon bases into melted chocolate. Serve once they have cooled.