Coconut cookies with chocolate
Description
I love the aroma and taste of coconut cookies, and when combined with chocolate, these cookies become especially delicious. The cookies turn out slightly chewy, with a crisp exterior yet soft inside. Serve the cookies with a glass of milk, a cup of cocoa, coffee, or herbal tea. They go well with tea or coffee.
Instructions
- 1
Step 1
1. In one bowl, mix flour, baking powder, and salt. Place the butter in the mixer bowl and beat it with sugar.
- 2
Step 2
2. Add eggs and vanilla to the bowl and beat until smooth.
- 3
Step 3
3. Add the flour mixture, mix, then add the coconut flakes.
- 4
Step 4
4. Add the chocolate chips, mix well, and refrigerate for half an hour.
- 5
Step 5
5. After the required time, take the dough out of the refrigerator, scoop a portion of the dough with an ice cream scoop or any other spoon, and place it onto the baking sheet.
- 6
Step 6
6. Repeat the actions with the remaining dough.
- 7
Step 7
7. Bake the cookies in a preheated oven at 190 degrees for about 15 minutes. Let the cookies cool before serving, then enjoy.