Coffee cake with cherries
Description
The recipe won't take much time. Look, you can serve it with tea or coffee.
Instructions
- 1
Step 1
First, you need to prepare the filling. Place the cherries in a saucepan and add 100 grams of sugar. Cook the berries over low heat until the sugar dissolves.
- 2
Step 2
After this, strain the cherries. Keep the juice.
- 3
Step 3
Mix the soft butter with the remaining sugar using a fork until smooth.
- 4
Step 4
In another container, dilute the coffee with water.
- 5
Step 5
Pour the coffee into the butter. Mix everything thoroughly.
- 6
Step 6
Then add the eggs to the butter mixture. Mix once again.
- 7
Step 7
In another bowl, mix the flour with the baking powder.
- 8
Step 8
Now mix the flour, the butter mixture, and the cherries. Knead the dough.
- 9
Step 9
Bake the cake in the oven at 180 degrees for 30 minutes.
- 10
Step 10
Pour the finished cake with cherry syrup (which we prepared at the beginning), and you can also sprinkle the pastry with powdered sugar.