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Coffee muffins with kefir
Baked goods

Coffee muffins with kefir

30 min4 serv.21 февр. 2026 г.

Description

Homemade treats for tea. This recipe for coffee muffins made with kefir is simply amazing! The batter is incredibly aromatic, with a pleasant coffee flavor. And the starch in the ingredients prevents the chocolate from sinking to the bottom of the mold, keeping it suspended in the middle like a filling. Give it a try—it's delicious! Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    1. In a saucepan, bring the cream and sugar to a boil. When the sugar dissolves, add the coffee and stir.

  2. 2

    Step 2

    Step 2

    2. In a separate container, beat the egg and softened butter. Then add the high-fat kefir and continue beating. Next, add the coffee syrup from the saucepan.

  3. 3

    Step 3

    Step 3

    3. Finally, add the flour, starch, and baking powder. Mix thoroughly, pour the batter into molds, and place a piece of chocolate into each one.

  4. 4

    Step 4

    Step 4

    4. Bake for 20 minutes in a preheated oven at 200 degrees. Ready!