Coffee with sour cream
Description
The version of the drink with sour cream will come in handy when you enjoy drinking creamy cappuccino or Americano with milk, but don't have milk available. Just don't add too much sour cream, so the coffee doesn't become cold. Can be served.
Instructions
- 1
Step 1
Prepare the listed ingredients. Use sour cream of any fat content, but make sure it's fresh. Ground coffee can be replaced with instant coffee.
- 2
Step 2
Add ground coffee to a saucepan or cezve, add sugar and pour in hot water.
- 3
Step 3
Brew the coffee on the stove for about 2–3 minutes. Watch the foam carefully, as it quickly rises and can overflow. Turn off the heat and let the drink cool for 2–3 minutes to allow the grounds to settle.
- 4
Step 4
Place 1 teaspoon of sour cream of any fat content into coffee cups. The higher the fat content, the richer the drink you will get.
- 5
Step 5
Pour in the hot coffee and serve the fragrant drink at the table.