Caribbean-style coffee
Description
Surprise your family or friends with a new twist on a regular drink by preparing Caribbean-style coffee for their breakfast. The beverage turns out very aromatic. Those who drink coffee without sugar can omit the sweet ingredient from the recipe or replace it with syrup or honey.
Instructions
- 1
Step 1
Prepare the listed ingredients. Use ground coffee. If you have instant coffee, brew it in a coffee pot together with all the spices.
- 2
Step 2
Blanch the orange with boiling water, grate the zest from a quarter of the fruit. Cut the flesh into slices. In a container, combine sugar, ground coffee, orange zest, cloves, star anise, and cinnamon sticks or ground cinnamon.
- 3
Step 3
Transfer everything to a Turkish coffee pot or a small saucepan in which you will brew the drink.
- 4
Step 4
Pour in hot water and place the container on the stove.
- 5
Step 5
Bring the contents of the container to a boil and remove from the stove before the coffee overflows.
- 6
Step 6
Pour the Caribbean coffee into prepared cups and serve hot.