Dandelion root coffee

Description

Here is a simple recipe for making coffee from dandelion roots. Anyone can easily prepare it! Roasted dandelion roots can be ground and stored in a jar, then brewed into a fragrant drink whenever desired. By the way, this beverage can be consumed without sugar, as the roots themselves contain natural sweetness. Good luck!

Instructions

1. 1

   Step 1

   

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   Dandelion roots should be thoroughly washed under cold water. If any are rotten, it's better to discard them immediately.

2. 2

   Step 2

   

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   Finely chop the roots. Fry them in a dry skillet over the lowest heat.

3. 3

   Step 3

   

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   They should be fried until brown. The roots will become brittle and start to crumble.

4. 4

   Step 4

   

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   For convenience, you can grind the roots in a blender or coffee grinder. Brew the drink just like regular coffee. Enjoy!