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Strawberry sauce
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Strawberry sauce

10 min4 serv.20 февр. 2026 г.

Description

Homemade sauce recipe. The sauce doesn't require special ingredients or equipment—just a immersion blender is enough.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the ingredients for the sauce.

  2. 2

    Step 2

    Step 2

    2. Wash the strawberries thoroughly under water, remove the stems.

  3. 3

    Step 3

    Step 3

    3. Place the berries into the blender container.

  4. 4

    Step 4

    Step 4

    4. Blend the mixture until smooth, ensuring a uniform consistency without lumps.

  5. 5

    Step 5

    Step 5

    5. Pour the berry puree into a saucepan. Add sugar and butter. Place over low heat.

  6. 6

    Step 6

    Step 6

    6. Dissolve the starch in cold water.

  7. 7

    Step 7

    Step 7

    7. Bring the strawberries and butter to a boil, cook for 1 minute, no longer.

  8. 8

    Step 8

    Step 8

    8. Pour in the starch, stirring constantly, and cook until thickened.

  9. 9

    Step 9

    Step 9

    9. As soon as the mixture thickens, turn off the heat. The sauce is ready. Store in the refrigerator.