Strawberry coulis

Description

The dish is prepared without unnecessary complications. What can you make from strawberries and sugar? Try strawberry coulis. This dessert sauce originates from France. It's very easy to make, and step-by-step photos will help you avoid mistakes. As for serving, here you can use your imagination—I personally use coulis as a dessert sauce, serving it with ice cream and pastries. So, let's get started. The ready dessert can now be served.

Instructions

1. 1

   Step 1

   

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   Wash the strawberries thoroughly and remove the stems.

2. 2

   Step 2

   

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   Purée the strawberries using a blender.

3. 3

   Step 3

   

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   Strain the strawberry purée through a sieve. Press with a spoon to extract as much juice as possible.

4. 4

   Step 4

   

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   Add sugar, mix well.

5. 5

   Step 5

   

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   Chill and serve. The strawberry coulis is ready.