Strawberry dessert in a multicooker
Description
The recipe won't take much time. Preparing a strawberry dessert in a multicooker is incredibly simple. With a minimal set of ingredients and little effort, you'll get a delicious cake that both adults and children will love. 1. Wash the strawberries thoroughly, remove the stems, and slice them. 2. Optionally, you can add banana to the cake. Slice it into rounds. 3. Beat the eggs with a pinch of salt, add sugar, and continue beating. 4. Gradually pour in the kefir while continuing to mix. 5. Sift the flour with baking powder and gradually add it to the batter. The amount of flour will depend on the batter's consistency—it should not be thick or dense. 6. Grease the multicooker bowl with oil, and optionally dust it with flour. 7. Pour about half of the batter into the bowl. 8. Evenly spread the strawberries and banana over the batter, then carefully pour the remaining batter on top. 9. Set the multicooker to the "Soup" mode and cook the cake for about 1 hour. 10. Before serving, you can dust it with powdered sugar and garnish with fresh berries. This is a simple strawberry dessert recipe for a multicooker, which you can easily improve by adding other berries or fruits.