Desserts
Strawberry flakes
25 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. The soaking time depends on the type of oats you use. The longer their cooking time, the longer they need to soak. To make the dish even healthier, replace sugar with floral honey. Serve chilled.
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Sort through the strawberries, rinse them, and remove the stems.
- 2
Step 2
In a dry skillet, toast the oat flakes over medium heat until golden, about 2 minutes. Remove the skillet from the heat, transfer the flakes to a plate, and let cool.
- 3
Step 3
Cut the berries into pieces and place them in dessert glasses, then sprinkle with powdered sugar.
- 4
Step 4
Sprinkle the toasted oat flakes over the berries and mix.
- 5
Step 5
Add sour cream on top and let it chill for 5 to 15 minutes, so everything blends together.
- 6
Step 6
Done.