Chinese-style sweet and sour sauce
Description
Universal dressing for salads and hot dishes. This sweet and sour Chinese-style sauce will appeal to many—it turns out very aromatic and delicious. You can serve this sauce with any meat or poultry dishes; it also goes well with fish, and pairs nicely with rice. If you enjoy sauces with a slightly sweet flavor, you'll love this recipe. So, let's get started.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
In a small bowl, add wheat flour and a little water.
- 3
Step 3
Mix the flour and water well to ensure there are no lumps.
- 4
Step 4
Pour orange juice into a saucepan or small pot, add tomato paste.
- 5
Step 5
Add lemon juice and soy sauce there. Immediately add salt, sugar, and ground pepper to taste.
- 6
Step 6
Now add the flour mixture and cook the sauce over low heat for 5-7 minutes.
- 7
Step 7
Be sure to taste the sauce, adjust the flavor, and serve.
- 8
Step 8
Ready. Use as a dressing or sauce.