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Apple syrup from dried apples
Drinks

Apple syrup from dried apples

20 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. You can make this kissel from absolutely any fruits or berries. For cooking, you can use not only potato starch but also corn starch. Kissel is best served chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Wash the apples very well. Cover them with clean water.

  3. 3

    Step 3

    Step 3

    Boil the apples for 15 minutes.

  4. 4

    Step 4

    Step 4

    Then strain the compote.

  5. 5

    Step 5

    Step 5

    Add citric acid.

  6. 6

    Step 6

    Step 6

    Add sugar.

  7. 7

    Step 7

    Step 7

    Add starch.

  8. 8

    Step 8

    Step 8

    Cook the kisiel over medium heat until it thickens.

  9. 9

    Step 9

    Step 9

    This is the jelly I got!