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Jelly without starch
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Jelly without starch

15 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. A great alternative to the usual rice porridge for breakfast is jelly made from rice flour. It cooks twice as fast, resulting in a wonderful breakfast in just minutes. How to cook such jelly is described in detail in the step-by-step recipe. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Add the rice flour to the milk and stir until smooth.

  3. 3

    Step 3

    Step 3

    Bring the milk with rice flour to a boil, then cook over low heat for 10-12 minutes until thickened.

  4. 4

    Step 4

    Step 4

    Pour the kissel into bowls.

  5. 5

    Step 5

    Step 5

    Before serving, you can decorate the kissel with berries, fruits, or candied fruits. A tasty and healthy breakfast is ready—it will delight both adults and children!