Sauces
Ketchup
30 min4 serv.20 февр. 2026 г.
Description
Homemade sauce is easy and quick to prepare. Despite its simplicity, this sauce will definitely appeal to many. Choose high-quality and flavorful tomato paste, as it determines the final taste. You can serve the sauce not only with meat, but also use it for burgers, shawarma, sandwiches, etc. Serve chilled or at room temperature.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Pour water into a saucepan, add starch, and mix.
- 3
Step 3
Add tomato paste to the saucepan.
- 4
Step 4
Add lemon juice.
- 5
Step 5
Add all the spices to the saucepan.
- 6
Step 6
Simmer the "Tartar" ketchup until thickened, about 2-3 minutes.
- 7
Step 7
Remove the ketchup from the heat, add fresh chopped herbs. Mix well and let it steep for 24 hours. Serve "Tatar" ketchup with meat.
- 8
Step 8
The sauce is ready. Serve with dishes or store in the refrigerator.