topfood.cloud
All recipes
Cupcakes with jam
Baked goods

Cupcakes with jam

40 min4 serv.21 февр. 2026 г.

Description

Homemade baking for tea. There is a huge variety of ways to make cupcakes. They are made on so many different bases. Today I offer a recipe for cupcakes with jam. Cupcakes made with kefir are always soft and fluffy. To make this delicious treat you will need simple ingredients that are always on hand. You can use any jam, according to your taste preferences. The cupcakes are very easy to make, so even an inexperienced homemaker can handle them. They can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Crack the egg into a deep plate, add sugar, beat until foam forms.

  3. 3

    Step 3

    Step 3

    Pour in the kefir, vegetable oil, and stir.

  4. 4

    Step 4

    Step 4

    Gradually add the sifted flour with baking powder and knead the dough.

  5. 5

    Step 5

    Step 5

    Fill the silicone molds with batter up to 1/4.

  6. 6

    Step 6

    Step 6

    Spoon the jam using a teaspoon.

  7. 7

    Step 7

    Step 7

    Place the remaining dough and bake in a preheated oven at 180 °C for 30–35 minutes.

  8. 8

    Step 8

    Step 8

    The jam cupcakes are ready.