Muffins with
Description
Delicious baked goods for the whole family. Oreo cupcakes are cheeky and fun—everyone will want a bite. Sweet cupcakes are made with eggs and butter; Oreo cookies make the bake more distinctive and flavorful. Serve with tea or coffee.
Instructions
- 1
Step 1
Prepare all ingredients.
- 2
Step 2
Crack the eggs into a deep bowl and add the sugar.
- 3
Step 3
Beat the eggs well with sugar, then stir in melted butter that has cooled.
- 4
Step 4
Add the cocoa and mix until smooth and homogeneous.
- 5
Step 5
Add the wheat flour and baking powder so the cupcakes stay fluffy.
- 6
Step 6
Whisk thoroughly with a whisk until the batter is smooth and has the thickness of sour cream.
- 7
Step 7
Pour the batter into cupcake or muffin molds, filling them halfway. You can use either silicone molds or paper ones—whatever you prefer.
- 8
Step 8
Break the Oreo cookies into large pieces and fold them into the dough.
- 9
Step 9
Bake the cupcakes in the oven at 180 degrees for about 25–30 minutes. The cupcakes will turn out fluffy and fragrant.
- 10
Step 10
Let the pastries cool, remove them from the molds, and serve.