topfood.cloud
All recipes
Mandarin Cupcakes
Baked goods

Mandarin Cupcakes

40 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. I'll tell you, serve it warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the ingredients. Place the butter in the microwave for 30 seconds until it becomes soft. Preheat the oven to 180 degrees.

  2. 2

    Step 2

    Step 2

    2. Beat the eggs with sugar until you get a fluffy, dense foam. I whisk with a mixer, you can use an electric whisk.

  3. 3

    Step 3

    Step 3

    3. Peel one tangerine and squeeze out the juice, add the juice and melted butter to the dough, and mix with a mixer.

  4. 4

    Step 4

    Step 4

    4. Add the flour and baking powder. Mix.

  5. 5

    Step 5

    Step 5

    5. Finally, add the shredded coconut to the dough, mix, and the dough is ready.

  6. 6

    Step 6

    Step 6

    6. Fill the molds two‑thirds full with dough, then place peeled mandarin segments on top, one piece each if the mandarins are large.

  7. 7

    Step 7

    Step 7

    7. Cover the top with dough and place the first batch in the oven for 25–30 minutes.

  8. 8

    Step 8

    Step 8

    8. Done! I ended up with 12 cupcakes.

  9. 9

    Step 9

    Step 9

    9. Happy Holidays!