Cakes with kefir
Description
The given amount of ingredients will yield about 30 muffins. In this recipe, frozen blueberries are used, but you can substitute any berries, dried fruits, or candied fruits you prefer. Before serving, the muffins can be dusted with powdered sugar or drizzled with icing, for example. A wonderful addition to tea for both children and adults. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
1. Before starting on the dough, turn on the oven and let it preheat to 200 degrees. The dough is incredibly simple. Mix the kefir with baking soda and stir. Then add the eggs and beat until smooth. Add the melted butter and sugar.
- 2
Step 2
2. Sift the flour into a deep bowl and pour in the liquid ingredients. Mix until a smooth batter forms. Add the berries. For extra flavor, you can also add vanilla or lemon zest, for example.
- 3
Step 3
3. Place the dough into the molds and put in the oven. Bake the cupcakes for about 20 minutes until golden brown.
- 4
Step 4
4. This beauty is what you get as a result.