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Flaxseed flour muffins
Baked goods

Flaxseed flour muffins

40 min4 serv.21 февр. 2026 г.

Description

Baked goods come together simply and quickly. Flaxseed muffins are easy to make, and the results are a pleasant surprise. They turn out tender, light, and fragrant. You can easily make flaxseed meal yourself—all you need to do is grind flax seeds in a coffee grinder. If you like, you can add any nuts or dried fruit to the batter. These muffins can be a good alternative to a healthy dessert or even breakfast porridge.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Combine all dry ingredients: flax and oat flour, cocoa, sugar, and baking powder.

  3. 3

    Step 3

    Step 3

    Mix and add the eggs.

  4. 4

    Step 4

    Step 4

    Beat everything until smooth and homogeneous. The mixture should be fairly thick; if it turns out more runny than in the photo, add either of the two types of flour in portions until you reach the desired consistency.

  5. 5

    Step 5

    Step 5

    Then pour in the milk and add the zest of one orange.

  6. 6

    Step 6

    Step 6

    Mix until smooth and uniform. The dough is ready.

  7. 7

    Step 7

    Step 7

    Divide the dough among the moulds, filling them about two-thirds full, and bake at 180 °C for about 20 minutes.

  8. 8

    Step 8

    Step 8

    The flax flour muffins are ready. Cool them on a wire rack and serve.

  9. 9

    Step 9

    Step 9

    The baked goods are ready. Serve with tea.