
Cupcakes with filling
Description
The baking is simple and quick. Here is an easy recipe for cupcakes with filling. Melt the margarine and let it cool. Beat the eggs with sugar until foamy, then add the cooled margarine, kefir, and baking soda. Mix well, then add flour, citrus zest, and chopped dried apricots. Knead the dough until it has a consistency similar to pancake batter. Bake the cupcakes in the oven. Good luck!
Instructions
- 1
Step 1

First, melt and cool the margarine. Beat the eggs with sugar until stiff, then add kefir, baking soda, and margarine, and mix well. Then add mandarin zest, flour, and chopped dried apricots. Knead the dough, divide it into silicone molds, filling them up to 2/3.
- 2
Step 2

Bake the cupcakes in the oven for 25 minutes at a temperature of 200 degrees.
- 3
Step 3

Dust the cooled muffins with powdered sugar.
- 4
Step 4

Remove from the oven and serve warm or cooled.