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Cottage cheese cupcakes with candies
Baked goods

Cottage cheese cupcakes with candies

45 min4 serv.21 февр. 2026 г.

Description

Butter can be replaced with vegetable oil. These cupcakes are especially delicious when warm, with a chewy caramel center. You can top them with icing or glaze, if desired. Serve with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    1. Beat the egg with sugar.

  2. 2

    Step 2

    Step 2

    2. Then add the sour cream and mix.

  3. 3

    Step 3

    Step 3

    3. Melt the butter in the microwave and add it to the mixture.

  4. 4

    Step 4

    Step 4

    4. Sift the flour together with the baking powder. Add it to the dough in several batches. Knead well.

  5. 5

    Step 5

    Step 5

    5. Place the batter into paper liners using two spoons, filling the liners halfway. Put a caramel candy into each cupcake and press it down into the batter.

  6. 6

    Step 6

    Step 6

    6. Bake at 180 degrees for about 20 minutes. Cool and sprinkle with powdered sugar.