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Eggless Muffins
Baked goods

Eggless Muffins

120 min4 serv.21 февр. 2026 г.

Description

To make our cupcakes fluffy, I add baking soda (you can also use baking powder). For making eggless cupcakes, I used different molds—so the cupcakes turned out both big and small, and they can be decorated in various ways. I also recommend adding vanilla sugar, you can even use a whole packet. The baking is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Mix the semolina, flour, salt, sugar, vanilla sugar, and baking soda.

  2. 2

    Step 2

    Step 2

    Add the softened butter and mix everything thoroughly until crumbly.

  3. 3

    Step 3

    Step 3

    Then add the kefir. Mix well until no lumps remain.

  4. 4

    Step 4

    Step 4

    It is advisable to let the dough sit for an hour so that the semolina can swell.

  5. 5

    Step 5

    Step 5

    Then we fill the molds halfway. Bake in a preheated oven for about 30 minutes.

  6. 6

    Step 6

    Step 6

    Serve the ready-made eggless muffins with tea.