Mug cake in the microwave
Description
Delicious baked treat for the whole family. This mug cake is perfect for a quick snack, afternoon tea, or breakfast. It's prepared right in the glass, so you won't have any dishes to wash. Making the cake is very easy: just mix all the ingredients in a glass and cook in the microwave. Serve it topped with whipped cream.
Instructions
- 1
Step 1
1. Place all dry ingredients into a bowl and mix them. Crack the egg into a separate bowl and beat it; use half of it, then add water and vegetable oil.
- 2
Step 2
2. Pour all the liquid ingredients into the glass, then add the dry ingredients.
- 3
Step 3
3. Mix the contents of the cup thoroughly until a uniform consistency is obtained.
- 4
Step 4
4. Place the glass in the microwave, bake for 2-3 minutes at maximum power, then remove and let it cool.
- 5
Step 5
5. Meanwhile, whip the cream and use it to decorate the cooled cake, adding a bit of chocolate.