
Bundt cake in silicone molds with raisins
Description
Thanks to the spices used in making these muffins, they turn out incredibly aromatic and delicious. Raisins and nuts give the muffins special notes that will make your treats stand out from the rest. Raisin muffins are perfect with tea, coffee, or even cocoa. They will surely delight both children and adults, so go ahead and make them at home. You'll be satisfied. The baked goods are ready. Serve them at the table.
Instructions
- 1
Step 1
To prepare delicious raisin muffins, start by mixing sugar, salt, milk, and eggs in a suitable container. Beat thoroughly with a mixer until smooth.
- 2
Step 2
Melt the butter in a water bath or microwave. Mix the butter with the egg and sugar mixture, adding cinnamon and ginger as well. Beat everything again until smooth.
- 3
Step 3
Sift the flour twice, mix it with the baking powder, and gently add it to the batter, stirring with a whisk or mixer. The batter should turn out thick and sticky.
- 4
Step 4
Now add the dried fruits to the dough. It is important to soak the raisins in hot water beforehand to make them softer. Mix thoroughly so that the raisins are evenly distributed throughout the dough.
- 5
Step 5
Divide the dough into silicone molds and bake in an oven preheated to 180 degrees for 30 minutes. After this time, the cupcakes will be ready.