
Grape Cake
Description
The pastry is simple and quick to prepare. Not only will an unusual fruit be added, but we'll also combine olive oil with the usual butter. Thanks to this, the dough turns out moist and yellow in color. Take a look,
Instructions
- 1
Step 1

1. First, mix together the flour, salt, and baking soda.
- 2
Step 2

2. In another bowl, beat the eggs with sugar until smooth.
- 3
Step 3

3. Then add olive oil, milk, melted butter, all the zest, and vanilla to them. Beat the ingredients.
- 4
Step 4

4. Then gradually add the dry mixture, continuing to knead the dough.
- 5
Step 5

5. Add the washed grapes and mix the dough once again.
- 6
Step 6

6. Then pour the batter into a baking pan greased with butter and dusted with flour.
- 7
Step 7

7. Also place a couple of grapes on top. Sprinkle everything with sugar.
- 8
Step 8

8. Bake the cake for 50 minutes at 180 degrees in the oven.