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Nutella cake
Baked goods

Nutella cake

60 min4 serv.21 февр. 2026 г.

Description

Perfect with tea and coffee. If you have literally two spoons of Nutella left in your fridge and you don’t know how to fairly divide it among your household members, bake this delicate cake. Especially since it is easy and quite fast to make. Just follow the preparation steps, which I will tell you, the bake is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    First, prepare all the ingredients. The butter should be at room temperature.

  2. 2

    Step 2

    Step 2

    Beat the butter with sugar, then add vanilla extract.

  3. 3

    Step 3

    Step 3

    Add the 4 eggs one at a time.

  4. 4

    Step 4

    Step 4

    Add cream and sour cream.

  5. 5

    Step 5

    Step 5

    Then add the flour with baking powder and stir until smooth.

  6. 6

    Step 6

    Step 6

    Grease the baking pan with butter and pour 2/3 of the dough into it. Add Nutella to the remaining part of the dough. The Nutella should be at room temperature.

  7. 7

    Step 7

    Step 7

    Place the Nutella dough on top and gently mix it with the white dough.

  8. 8

    Step 8

    Step 8

    Bake the cake in a preheated 180 °C oven for 40–50 minutes; you can check doneness with a wooden skewer. Let the cake cool slightly in the pan, then remove it and cool on a rack. Serve with your favorite drink.