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Cocoa Cake
Baked goods

Cocoa Cake

60 min4 serv.21 февр. 2026 г.

Description

Perfectly pairs with tea and coffee. I'll probably share with you the simplest recipe ever. Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Beat the eggs with salt and sugar. Add sour cream and baking soda quenched with vinegar to this mixture. Mix everything.

  2. 2

    Step 2

    Step 2

    Melt the butter in a double boiler. Let it cool, then pour it into the egg mixture. Add the chocolate chips, mix well. Finally, add the flour and knead the dough.

  3. 3

    Step 3

    Step 3

    Preheat the oven to 180 degrees. Divide the dough into two parts. Mix cocoa into one part. Grease the baking form and place the dough inside: a spoonful of white, then a spoonful of dark (see picture). Continue alternating until all the dough is used up.

  4. 4

    Step 4

    Step 4

    Bake the cake for 40 minutes. Then remove it from the mold, let it cool—and start tasting!