Cake with raisins and poppy seeds
Description
The bake comes together simply and quickly. This kind of cake is very easy and quick to make. Your task is to mix all the ingredients and spoon the batter into the pan. The rest is the oven’s job. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Prepare the ingredients for making the cake.
- 2
Step 2
Crack the eggs into a bowl.
- 3
Step 3
Beat the eggs with a mixer. Then gradually add the sugar without stopping beating.
- 4
Step 4
Pour in the kefir.
- 5
Step 5
Melt the butter, add it to the dough, and mix. Add the poppy seeds and raisins.
- 6
Step 6
Add the flour to the bowl in several additions.
- 7
Step 7
Mix all ingredients. The cake batter is ready.
- 8
Step 8
Spoon the batter into a muffin tin.
- 9
Step 9
Bake the cake in an oven preheated to 175–180°C for 40–45 minutes. Baking time depends on your oven.
- 10
Step 10
Let the finished cake cool slightly, remove it from the pan, slice it, and serve.