Candied fruit and nut cake
Description
Homemade baked goods for tea. Not all cake recipes are as simple as they seem. Today I'm sharing,
Instructions
- 1
Step 1
Cut the candied orange peel into small pieces.
- 2
Step 2
Remove the pits from the dates and chop finely.
- 3
Step 3
Chop the nuts as well, then mix with the candied fruits and dates.
- 4
Step 4
Sprinkle everything with flour and mix well. Each piece should be coated in flour.
- 5
Step 5
Add the coconut flakes, and mix everything again.
- 6
Step 6
Mix butter with sugar.
- 7
Step 7
Using a mixer, beat until smooth.
- 8
Step 8
Add the eggs, continuing to whisk.
- 9
Step 9
Then add the flour.
- 10
Step 10
Mix the baking powder with the kefir and add it to the dough last.
- 11
Step 11
Combine the dough with the dried fruits, mix well.
- 12
Step 12
Grease the baking pan with butter, place the dough inside, and smooth it out. Bake in a preheated oven at 120 degrees for 2–2.5 hours.
- 13
Step 13
Mix orange juice with powdered sugar until smooth.
- 14
Step 14
When the pie is baked, take it out of the oven. Without removing it from the pan, pour the orange juice syrup over it.
- 15
Step 15
Leave the cake in the refrigerator overnight in the mold so it can set. And serve!