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Cake with sweet cherries, chocolate and nuts
Baked goods

Cake with sweet cherries, chocolate and nuts

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. The cake recipe is basic: you can substitute corn flour with any other flour or simply use more wheat flour. The berries in the filling can also be any kind. Serve it cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    1. For the filling, wash the cherries and remove the pits, crush the nuts with a rolling pin or blender, and cut the chocolate into cubes or grate it.

  2. 2

    Step 2

    Step 2

    2. Add the starch to the filling and stir.

  3. 3

    Step 3

    Step 3

    3. Mix the cottage cheese with butter at room temperature.

  4. 4

    Step 4

    Step 4

    4. Beat the eggs with sugar and vanilla.

  5. 5

    Step 5

    Step 5

    5. Combine the egg and cottage cheese mixtures, add the vinegar‑neutralized baking soda, and season with salt.

  6. 6

    Step 6

    Step 6

    6. Add both types of flour and knead the dough.

  7. 7

    Step 7

    Step 7

    7. In a butter‑greased form, lay half of the dough.

  8. 8

    Step 8

    Step 8

    8. Then place the filling and press it slightly into the dough. Then smooth the remaining dough with your hands.

  9. 9

    Step 9

    Step 9

    9. Bake in a preheated oven at 190 °C for about 1 hour. When serving, sprinkle with powdered sugar.