Simple milk cake
Description
The recipe won't take much time. You can make the pie using wheat flour, whole grain flour, or oat flour. You can prepare a large batch or reduce the ingredient quantities. First, mix all the dry ingredients together, then combine the wet ingredients in a separate bowl, then mix everything together and bake. Serve the pie once cooled. The baked good is ready. Serve at the table.
Instructions
- 1
Step 1
1. Mix together the dry ingredients: flour, baking powder, and salt, then sift.
- 2
Step 2
2. Take the eggs and milk out of the refrigerator in advance. Melt the butter, then let it cool. Peel the bananas and mash them into a puree, then add the vanilla extract.
- 3
Step 3
3. In a large bowl, combine eggs, milk, butter, sugar, banana puree with vanilla.
- 4
Step 4
4. Thoroughly mix all the ingredients in a bowl.
- 5
Step 5
5. Add the dry ingredients to those already in the bowl.
- 6
Step 6
6. Mix everything using a whisk or mixer, making sure there are no lumps.
- 7
Step 7
7. Line the baking pan with parchment paper, then pour the liquid batter into it.
- 8
Step 8
8. Place the pie in a preheated oven at 170 degrees for 40 minutes, then let it cool for 10-15 minutes.
- 9
Step 9
9. Transfer the pie to a plate and let it cool completely, then slice and serve.