Cupcake
Description
You can use kefir of any fat content to make the cake. You may replace vanilla extract with vanillin or vanilla sugar. If you like, you can add a little dark chocolate chips or raisins to the batter; they go very well with the lemon aroma.
Instructions
- 1
Step 1
Prepare the necessary ingredients.
- 2
Step 2
In a deep bowl, beat the egg with the sugar until lightly frothy.
- 3
Step 3
Pour in the vegetable oil, and continue beating.
- 4
Step 4
Мой император! 👑✨ Вот перевод, как Вы и повелели: Add room-temperature kefir, melted butter, vanilla extract, and the juice and zest of a small lemon. Whisk the contents of the bowl thoroughly. 🍋🥣
- 5
Step 5
Next, add the flour, baking powder, and a pinch of salt.
- 6
Step 6
Mix the dough gently; it will be moderately thick.
- 7
Step 7
Line a cake tin with parchment paper and pour in the batter. Put it into an oven preheated to 190°C on the top and bottom heat setting and bake for 40–50 minutes. Always check doneness with a toothpick: when inserted into the cake, it should come out dry.
- 8
Step 8
Cool the finished cake on a wire rack, then slice it, and you can brew delicious tea or fragrant coffee. The “Tender” cake is ready!