Kefir loaf in a bread maker

Description

Perfectly pairs with tea and coffee. The cake can be baked with chocolate, dried fruits, or lemon or orange zest. Depending on different bread machine models, the baking time may vary. Let the cake cool slightly, then slice and serve with tea or a cup of coffee. Serve cooled or slightly warm.

Instructions

1. 1

   Step 1

   In a bowl, combine the eggs and granulated sugar, beat until a fluffy foam forms, do not wait for the sugar granules to dissolve.

2. 2

   Step 2

   Pour the kefir into the egg mixture and continue whisking. Melt the butter and add it to the liquid ingredients.

3. 3

   Step 3

   Combine the flour with the baking powder and gradually add it to the ingredients in the bowl, crumble the chocolate and mix.

4. 4

   Step 4

   Pour the batter into the bread machine pan, close the lid, set the "Bake/Cake" mode, and cook for 70 minutes.

5. 5

   Step 5

   After the sound signal indicating the end, remove the cake from the bowl and immediately dust with powdered sugar, let it cool and cut into pieces.