Lemon cake in a bread maker
Description
Homemade baked goods for tea. Thanks to a bread machine, making a cake becomes very easy: just add all the ingredients, select the appropriate program, and this miracle of technology does the work for you. Lemon cake will make a wonderful treat for your family or friends. The finished cake can be decorated with powdered sugar. The cake turns out tender, light, and, thanks to lemon zest and juice, very aromatic. When using this technique, it is essential to strictly follow the proportions. The baking is ready. Serve at the table.
Instructions
- 1
Step 1
1. First of all, cut the butter into pieces and transfer to a bowl, melt it, add granulated sugar and mix. Wash the lemon, use only one half, grate the zest and squeeze the juice, then add both to the bowl with the butter.
- 2
Step 2
2. Turn on the bread machine, add the butter mixture, crack in the eggs, and mix.
- 3
Step 3
3. Add semolina, flour, baking powder, and poppy seeds. Select the "Cake" program and set the time to 60 minutes.
- 4
Step 4
4. After the program ends, remove the cake, sprinkle it with powdered sugar, let it cool, and serve.